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Cookie Mix

$8.95
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Cookie Mix started with a simple request. During the Tour of California, riders began asking for the cookies we served after dinner during the race. So we made them cookies.

And if we were going to make cookies, we wanted to make really good cookies.

So we obsessed over the part that comes before the chocolate chips: a deliberately simple mix of wheat flour, oats, brown cane sugar, cane sugar, vanilla, cinnamon and sea salt. We measured and balanced the fussy stuff so you can add butter, an egg and whatever makes a cookie your cookie.

The result: fresh, homemade-style cookies you’ll actually want to eat and that happen to make pretty useful (and of course yummy) carbohydrate-based fuel.

Bake them. Pack them. Fuel with them.

Or eat one standing over the baking sheet. We support both.

Great for:

  • Before activity — pre-cookie.
  • During activity — pocket cookie.
  • When sports food starts feeling very sports-food-y — palate-reset cookie.
  • After activity — post-cookie
  • Sharing — community cookie. technically optional for when feeling generous.
FIRST, DO NOT PUT THIS IN A BOTTLE.

This makes cookies.

You’ll need:

  • 1 bag Cookie Mix
  • 1 stick butter, room temperature
  • 1 large egg
  • Up to 1 cup mix-ins, if desired

Then:

1. PREHEAT
350°F.

2. MIX
Combine everything until the dough comes together and forms a ball. If it’s crumbly, keep going.

3. SCOOP
Rounded spoonfuls. Parchment-lined sheet. About 1½ inches apart.

4. BAKE
9–14 minutes, until golden brown.

5. WAIT
Cool completely before eating or packing. Yes, this is the hardest step.

INGREDIENTS: Wheat Flour, Brown Cane Sugar, Cane Sugar, Oats, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Vanilla Extract, Sea Salt, Cinnamon
Non-GMO, Dairy Free, Vegan, Vegetarian, Kosher.

good fuel is more than functional.

Performance matters. So does wanting another bite.

130

calories

180mg

sodium

18g

carbs

9g

sugar

“Why not eat something that we naturally know is delicious and maybe even a bit decadent, when we need real fuel quickly and efficiently?”

DR. ALLEN LIM

Founder of Skratch Labs, Pro Cycling/Tour De France and Olympic Coach, and Exercise Physiologist 

frequently asked questions

Yep. Cookies contain carbohydrates, and carbohydrates help provide energy when you’re working hard. Freshly baked cookies also contain more moisture than many dry, prepackaged bars, which can make them easier to chew, swallow, and digest when you’re on the move.

Turns out fuel can perform and taste like something you actually want to eat. Part of the rules of any product we make at Skratch.

We obsessed over the cookie part.

The base is deliberately simple: wheat flour, oats, brown cane sugar, cane sugar, vanilla, cinnamon, sea salt, and leavening. We did the measuring and balancing so you get a great homemade-style cookie without starting completely from scratch.

You add the butter, egg, and whatever makes the cookie yours.

One bag of Cookie Mix, 1 stick of room-temperature butter, 1 large egg, and up to 1 cup of mix-ins if you want them.

Chocolate chips, dried fruit, nuts, a combination thereof. We stop interfering at this point.

Preheat your oven to 350°F. Mix one bag of Cookie Mix with the butter, egg, and any mix-ins until the dough comes together completely. Scoop rounded spoonfuls onto a parchment-lined cookie sheet and bake for 9–14 minutes, or until golden brown.

Then let them cool completely.

Yes, waiting is part of the recipe. But ya know good things come to those who wait.

Whatever makes a good cookie in your world.

Chocolate chips, dried fruit, nuts, some combination of the above — or nothing at all. The mix is intentionally neutral enough to make your own, so consider this less of a flavor and more of a starting point.

Before activity, during long rides, runs, hikes, or adventures, after a hard effort, or whenever you want real food in your fueling rotation.

They’re especially useful for those moments when another packaged bar sounds considerably less exciting than finding a cookie in your pocket.

That’s the idea.

Once they’re completely cool, wrap them in Skratch paper or toss in foil or a baggie individually and stash them in a jersey pocket, running vest, hiking pack, or wherever your snacks live. The original Cookie Mix was designed to make moist cookies sturdy enough to travel without immediately becoming a bag of crumbs.

Yes. The Cookie Mix itself is listed as vegan, but the standard recipe calls for butter and egg. We have separate vegan baking instructions for making the swap.

Customer Reviews

Based on 11 reviews
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K
Kim F.
I’ve been waiting

I have the best memories using the cookies for fuel, motivation, and reward!!!
Thank you Skratch for bringing this cookie mix back!

M
Margaret S.
dried cherries or chocolate chips or both

So so good. I recommend adding in a dried cherry or chocolate chips. Love the ability to mix in your favorite add ins, the recipe never gets boring then.

R
Ramon C.
Sweet & Awesome

Great flavor without having to feel guilty about eating a cookie or two or three or four after a punishing workout. Fully recommended. They are good for just a quick snack too. #skratchookie

C
Court
All Hail The Return of Cookie Mix!

I love cookies (who doesn't?)
Skratch Lab's cookie mix makes it easy to pack homemade goodness in a variety of flavors into portable fuel.
Welcome back!

L
Lynda
They've improved on perfection

I love these before but they are even better. They are easy to make, very tasty, moist. Amazing they they're healthy too.

T
Twisty
Tasty and better than premade mix

I loved these when Skratch used to have it… they are back and just as tasty! Thanks for these delicious cookie mix.

j
james
Its been a long time coming

I've been waiting for this delicious cookie mix to come back! Always found it to be great love adding my own mix ins. Cook em thick like a brownie!

H
Henry
Yummy!!

These are fun to make and delicious. I like the option to customize your own mix-ins. I made mine with walnuts and chocolate chips.

I’ll be bringing a bag of these on all my future rides!

S
Sam
Cookie powered!

This mix is awesome! Super quick to go from no cookies to all the cookies!! My favorite is adding freeze dried raspberries and white chocolate chips to the mix! Would purchase again for sure.

J
James
Cookie 🍪 Mix is back ‼️

So great to have these back in the oven—easy deliciousness; like making in a 10” deep pan for moist squares of goodness… keep ‘em in stock please!

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